Croutons

4 cups bread, cubed

⅓ cup margarine, melted

¼ tsp. garlic powder

¼ tsp. salt

¼ tsp. parsley flakes

¼ tsp. Worcestershire sauce

Cube sliced bread. Melt margarine and combine with garlic, salt, parsley and Worcestershire sauce. Pour over bread cubes and combine well. Spread single layer on a half sheet pan. Bake at 375°F for 15 minutes, or until light brown. Stir several times during baking to ensure even browning. Remove from the oven, letting them cool down before putting them in an air tight container.

Note

A great way to use up stale bread.